2021 PINOT NOIR, OREGON TERRITORY, WILAMETTE VALLEY, OREGON
Scents of fresh raspberry and cherry fruits, toast and spice with a hint of black cherry. The mouthfeel is silky and elegant, fine tannins with mouthwatering acidity.
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2022 PINOT NOIR, SIDURI, SANTA BARBARA, CA
Baked black cherry, cola and root beer on the nose. Palate is bold and ripe with more cherry, caramel and nutmeg flavors.
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2022 CABERNET SAUVIGNON, OPOLO “SUMMIT CREEK”, PASO ROBLES, CA
Aromas of plum, cherry, tobacco, clove and toasted oak. The mouthfeel is round and expansive, unfolding of ripe flavors of black cherry and cassis.
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2022 CABERNET SAUVIGNON, HOOPES, NAPA, CA
Nose of black licorice and nutmeg with a hint of vanilla. Great acidity with a soft approach. Tastes of dark fruit and wild mushroom.
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2020 GRENACHE/SYRAH, DOMAINE DU COURON, COTES-DU-RHONE, FRANCE
Dark and full-bodied with dark fruits, plum, pepper and olive notes.
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2019 MALBEC “GAIA”, DOMAINE BOUSQUET, MENDOZA, ARGENTINA
Deep violet color. Blackberry and blueberry aromas with violet notes. Fruity and vivid with pleasant finish.
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2021 ZINFANDEL, EDMEADES, MENDOCINO COUNTY, CA
Aromas of cherry and blackberry fruit with notes of graham crackers, dark chocolate and baking spices.
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2021 CABERNET FRANC, BRADY, PASO ROBLES, CA
Notes of black cherry and plum with subtle hints of vanilla and cedar. Delightfully complex with gentle acidity and a velvety oak finish.
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2019 BORDEAUX, CHATEAU SAINT-AUBAIN, FRANCE
Nose of red fruit with a spicy character and hints of smoke. The mouth is round and full with intense flavors. Smooth and soft tannins.
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RED SANGRIA, DE LA COSTA, PASO ROBLES, CA
Intensely flavored with cherry and berry flavors with a dash of citrus and sweetness