2022 PINOT NOIR, BARRA, MENDOCINO, CA
Garnet in color with aromas of strawberry, pastry cream and nutmeg, this medium-bodied wine has dusty fine-grained tannins and a long juicy finish.
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2019 CABERNET SAUVIGNON, KAUTZ & KRAMER, LODI, CA
Bright aromas of crème brûlée vanilla, followed by flavors of ripe plum, cranberry, olive tapenade, and a hint of white pepper and eucalyptus. The finish is full of soft lingering tannins.
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2020 GRENACHE/SYRAH, OGIER, COTES-DU-RHONE, FRANCE
Ripe red and black fruits dominate. Fresh and zesty. Aged in concrete vats.
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2021 RIOJA, LACUESTA, SPAIN
Tempranillo, Graciano and Mazuelo grapes create notes of red berries, red currants, and anise. Bright acidity.
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2022 ZINFANDEL, EDMEADES, MENDOCINO, CA
Crafted with native yeast, this Zin has a taste of cherry and blackberry fruit with aromas of graham cracker, dark chocolate and baking spice.
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2019 BORDEAUX, CHATEAU SAINT-AUBAIN, FRANCE
Nose of red fruit with a spicy character and hints of smoke. The mouth is round and full with intense flavors. Smooth and soft tannins.
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RED SANGRIA, DE LA COSTA, PASO ROBLES, CA
Intensely flavored with cherry and berry flavors with a dash of citrus and sweetness